For those looking for a healthy and tasty snack, the Vegan Reuben Sandwich Recipe is the best option. It not only satisfies your craving for the classic sandwich but also fulfills all your cravings without having to compromise on the quality. You can choose to have the Reuben as a starter or even make it an entree and use the dressing to enhance the taste of your meal.
The Secret Of Taste
Although most sandwiches like the deli cheese one, the vegan Reuben sandwich recipe incorporates different ingredients and mixes them to make it more tasty and satisfying. The ingredients included in the sandwich include wheat flour, carrots, celery, onion, radish, tomato and a variety of spices depending on the flavor you want. Depending on the vegan recipe that you choose, you can use different types of sauces or dressings. Some of the most common ones include barbecue sauce, marinara sauce, mustard and a special Reuben sauce. Most of the time, these sauces are prepared with non-hydrogenated oils.
Aside from the sauces or dressings, another important component in preparing the vegan Reuben sandwich recipe is the actual seitan that you will use. Usually, this seitan is made from lean beef, but you can substitute it with smoked turkey if you prefer. When purchasing your seitan, look for the ones made from organic ingredients as they are healthier than the ones made from preservatives. Just make sure to always read the label so you don’t buy something you can’t eat.
One of the popular items in the vegan Reuben sandwich recipe is the use of the wheat cracker crumbs available today. It provides the finishing touch to the sandwich. Aside from providing the needed crunch on top, it also adds texture to the smoothness of the Reuben. Aside from the alternative crackers and the actual filling of the sandwich, the wheat cracker crumbs are also used as a topping for the dish. The most popular variety is the Colby-Pepper Jack cheese-based ones, which are made of sharp cheddar.
Add The Essential Dressing
To complete the entire presentation of the vegan Reuben sandwich recipe, you should also add the essential dressing. In general, you can serve the salad dressing separately, or you can have it on its own. There are several options when it comes to this particular dressing. You may try a cranberry juice or apple cider vinegar dressing, mustard, or hot mustard. A key aspect in preparing these sandwiches is the use of vegan mayonnaise. Although this may seem like a complicated addition, this is one of the tastiest components you can prepare. Aside from enhancing the sandwich’s flavor and melting the cheese and seitan together, the mayonnaise also adds moisture to the recipe. It also makes it easier for you to assemble, and the clean-up is very easy.
Substitute The Traditional Meat
Since there are already many popular and tasty ingredients you can include in the recipe, another thing you can do is to substitute the traditional meat-based bread crumbs for mushrooms. One option for replacing the traditional bread crumbs is using vegan sour cream. This may sound like an unusual idea, but the taste of the vegan sour cream goes well with the other ingredients of the vegan Reuben sandwich. This will be a good option if you are going to prepare the sandwich later during the night. Just put about two to three drops of the sour cream into the bottom of the pan, and in just a few seconds, you’ll get the desired effect.
Another tasty ingredient you can add to your recipe is the creamy agent called hummus. The good thing about hummus is that it comes in different flavors and sizes, so you can easily choose which one would go well with the other ingredients of your vegan Reubens. If you want to make sure that your dressing is as authentic as possible, you can replace the cream and cheese with the nutritional yeast flakes. Also, be sure to use freshly grated carrots and eliminate all the onion and Swiss cheese for better taste and texture.